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Minced meat includes meat in most of the main meals, whether traditional or international, and among meat is a special place meat minced because of its flexibility in the preparation of different types of dishes, whether kat main, or appetizers, which are some of the recipes in which we use minced meat. How to make moussaka with minced meat Ingredients Three large cereals of eggplant. Minced meat mixture:  half a kilo of soft minced meat. Three tablespoons of corn oil. 1 large onion, finely chopped. Four cloves of mashed garlic. Four peeled and chopped tomatoes. Two tablespoons of the Lord of tomatoes. Tablespoon of salt. ¼ teaspoon of black pepper. A teaspoon of spices mixed. Medium green pepper, chopped in cubes. Medium red bell pepper, chopped in cubes. Medium yellow pepper, chopped in cubes. Two cups of corn oil to fry the eggplant. Ingredients for rice: a cup of soaked rice. Corn oil. one and half cup of water. ¼ teaspoon of black pepper. Small spoon of salt. Fried pine ...

Ingredients:  Ingredients: 1 large eggplant, half a kilo of meat, 2 tablespoons of corn oil, 1 large onion, cut into round slices, 6 cloves garlic, 4 tablespoons of tomatoes, 2 tablespoons of tomato paste Small seasoning mixed green bell pepper green bell pepper cut into half cups of water corn oil for frying pine toasted garnish. Preheat the oven at 180 ° C. Peel the eggplant, then cut into cubes. Put the corn oil in the pan, then heat the oil to fry the eggplant until it becomes golden, then put it on the blotting paper to absorb the oil, then bring the large oven dish, and put the fried eggplant inside. Cut the meat into thin slices. Heat the oil in a medium-sized skillet, add the sliced ​​meat, stir, add the chopped onion after peeling, peel the garlic and add to the mixture. Stir until the onion is tender and soft, then add the tomato paste, salt, black pepper, 1 teaspoon of mixed pepper, finely chopped green pepper, halved green pepper pods, and water. Stir the previo...